Phosphatase

Sodium Tripolyphosphate (STPP)

CAS No.7758-29-4

Package:Net 25kg in plastic woven bag

Shelf Life: 2years

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Application

Sodium tripolyphosphate is used in the food industry as an emulsifying agent and quality improver agent, for example, including processed meat processed seafood, processed cheeses, noodles product.  It is used as quality improver in the process of canned food, fruit juice drinks, foodstuffs from milk or soybeans. It may tender the meat in canned ham and soften the skin of horse bean in canned horse bean. It may also serve as a softener or densifier in foodstuff industry.

Storage

Keep in dry and cool place below 30℃,away from sunlight. After opening, it should be stored in a separate package.

Specification
Appearance White Powder
Main Content(Na5P3O10) 94%min
Total Phosphate(P2O5) 56-58%min
Insoluble Substance 0.1%max
Heavy Metal(as Pb) 10mg/kg
Pb 4mg/kg
As 3mg/kg
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