Sucralose is generally used with other natural or artificial sweeteners such as aspartame, acesulfame, etc. in beverages, chewing gum, dairy products, preserved fruit, syrup, bread, pastry, ice cream, jam, jelly, pudding, flavored milk, sauce and sauce products, vinegar, oyster sauce, soy sauce, mustard sauce, breakfast cereals, sweet milk powder, candy, fermented wine, jam products, hot processed fruits or dehydrated fruits, baked goods, fruit fillings, solid beverages, concentrated fruit and vegetable juice, salad dressings and other processed food. Meanwhile, it can also be used in healthcare food and medicine. In addition, it’s widely used in edible sweetener field in European and American countries.
Keep in dry and cool place below 30℃，away from sunlight. After opening, it should be stored in a separate package.
| Appearance | White or almost white crystalline powder |
|---|---|
| Solubility | Diffluent in Ach, slightly soluble in methanol, almost insoluble in chloroform |
| IR | IR should comply with the reference standard spectrum |
| Specific Rotation | +84.0 |
| Methanol | ≤0.1% |
| Resudue on ignition | ≤0.7% |
| Loss on Drying | Max 1.0% |
| Heavy Metals | ≤20ppm |
| Relevant Impurity | ≤0.5% |
| Methanol | ≤0.3% |
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Our professional sales team is waiting for your consultation.
0532-83178610
www.frich-trade.com
Room 804, Building 2, No.480 Jiangshan South Road, Huangdao District, Qingdao City, Shandong Province, China
Sweetener
